The Unique Meunier's Footprint ...
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Anchored in the Taillet-Régnier house, the king of Vallée de la Marne grape variety has always been the precious link between the Terroir and the wine that flows from it: Sur le Grand Marais, Bansionensi, and Le Bois de Binson represent the strongholds and atypical of my attachment to this fabulous grape variety that is Meunier.
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Bansionensi
On Le Grand
Swamp
the Wood
Binson
Bansionensi
Bansionensi
MEUNIER BLANC
M ULTI VINTAGE 2014-2016
EXTRA-BRUT
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Bansionensi expresses the true essence of Meunier. "Bansionensi" comes from the Latin name of Baslieux-Sous-Châtillon, a village in the Belval Valley where Meunier is king.
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A rigorous selection of very old vines planted on clay, limestone and flint brings the true expression of this grape variety that is Meunier.
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Blend: 100% Meunier
Terroir: “Les Pierreuses” and “la Brusse”, plots of Bainsonois.
Soils: Clays, limestone and flint
Aging: Minimum 36 months on laths and tips, cork stopper and clip.
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Fresh, intense, aromatic nose. An explosion of aromas of exotic fruits and citrus fruits.
In the mouth, sweet, smooth and elegant aromas. fresh and
complex.
BRUT NATURE - ROSÉ DE MEUNIER
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Bansionensi fait partie de l'histoire du village de Baslieux-sous-Châtillon, dont il est le nom latin. Le village est ancré au cœur de la Vallée du Belval où le Meunier est roi. Issue de la même sélection rigoureuse de 2 vignes anciennes plantées sur argile, calcaire et silex, Rosaé Bansionensi est un vin de Champagne rosé singulier, reflet du haut potentiel gastronomique du terroir de Baslieux.
Années de plantation: La Brusse 1984 / Les Pierreuses 1992
2018, une année solaire, ayant permis une belle maturité des baies de nos meuniers de Baslieux.
C'est également lors de cette vendange que Rosaé a vu le jour : l'alliance parfaite entre maturité, finesse et délicatesse, une couleur élégante de blanc de rose.
Quelques années plus tard, cet équilibre parfait est toujours présent, souligné par le choix du brut nature.
VIGNOBLE
Parcelles
"Les Pierreuses"
et "la Brusse"
TERROIR
Argiles,
Calcaire et Silex
ANNÉE
Millésime
2018
VINIFICATION
Les Pierreuses : F&E en fûts sur lies
La Brusse : F&E en cuve inox sur lies
VIEILLISSEMENT
Bouchon liège sur agrafe sur lattes et pointes
MATURATION
40 mois
DOSAGE
0 g/L
Brut nature
CÉPAGE
99% Blanc de Meunier
1% Rouge de Meunier
QUANTITÉ
1000 bouteilles
par an
Cuvée réservée à la gastronomie, allocations nominatives
On Le Grand Swamp
Sur Le Grand Marais
Plot planted since 1986
Multi Vintage 2014-2015
BRUT NATURE
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The two grape varieties are planted and dispersed on the same plot (plot complantation), harvested at once to obtain the best maturity for the Meunier and the freshness of the Chardonnay.
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Blend: 90% Meunier and 10% Chardonnay from Baslieux Sous Châtillon
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Sustainable viticulture, central grassing, mechanical plowing without chemical herbicides. Treatments and sprays with pure algae and certified organic trace elements.
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Nose: A lively first impression of citrus aromas as well as white fruits. It then develops on more delicate and lighter brioche notes.
Palate: The nose echoes the palate. The bubbles transmit freshness and dynamism.
The palate is a continuation of the nose and confirms the notes of citrus aromas and touches of white fruits.
the Drink of Binson
Le Bois de Binson
BLANC DE MEUNIER
MULTI VINTAGE 2014-2015
EXTRA-BRUT
The old Meunier vines planted on this plot are full of emotions. They offer us the quintessence of Meunier, a grape variety revealing the Terroir. A single plot, “Le Bois de Binson”, a single variety of grapes, the Meunier, a unique know-how, Eric TAILLET.
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Blend: 100% Meunier
Terroir: Eponymous plot of “Bois de Binson” in Montigny-sous-Châtillon. The average age of the vines is 62 years (one of the oldest in the estate)
Soils: Clay and limestone
Aging: minimum aging 36 months in the cellar, on slats and points, with cork stopper and staple.
Quantity: 1000 to 1500 bottles per year
Nose : The Meunier alone, expresses the real and authentic power of its aromas.
Very aromatic, very elegant and expressive.
Toasted aromas of brioche, hazelnuts, against balance of nuts by soft touches of delicate fruits such as yellow peach.
A wine for gourmets. Power, tension, but soft and soft.
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In the mouth, a full and round sensation which echoes the nose. It reveals all the peculiarities of the Meunier grape (fruity, rich, sweet, fine, length in the mouth).