EXCLUSIV'T
These cuvées which are understood only by their amateurs. Single varietal, low dosages. The unique expression of Meunier.
OUR CUVÉES
Exlusiv'T
Blanc de Meunier BRUT
Iconic Champagne from Maison Taillet, Velvety, creamy and rich :
An invitation to the senses and sensations.
Blend: 100% Meunier
including 20 to 30% reserve wines from a perpetual reserve since 2011.
Dosage: 2.5 g / l
Maturation: 2 years on laths and on tips.
On the nose, a lively first impression that opens with yellow and ripe fruits such as apricot, lightly stewed and caramelized.
On the palate, a creamy note reminiscent of vanilla cream, pastries with a quick white floral touch. A smooth and elegant champagne, powerful and round.
Exlusiv'T
Blanc de Meunier BRUT
Iconic Champagne from Maison Taillet, Velvety, creamy and rich :
An invitation to the senses and sensations.
Blend: 100% Meunier
including 20 to 30% reserve wines from a perpetual reserve since 2011.
Dosage: 2.5 g / l
Maturation: 2 years on laths and on tips.
On the nose, a lively first impression that opens with yellow and ripe fruits such as apricot, lightly stewed and caramelized.
On the palate, a creamy note reminiscent of vanilla cream, pastries with a quick white floral touch. A smooth and elegant champagne, powerful and round.
Nos Parcellaires
Ces cuvées qui ne sont comprises que par leurs amateurs. Monocépage et faibles dosages, l'expression unique du Meunier.
The Unique Meunier's Footprint ...
Anchored in the Taillet-Régnier house, the king of Vallée de la Marne grape variety has always been the precious link between the Terroir and the wine that flows from it: Sur le Grand Marais, Bansionensi, and Le Bois de Binson represent the strongholds and atypical of my attachment to this fabulous grape variety that is Meunier.
Bansionensi
On Le Grand
Swamp
Bansionensi
the Wood
Binson
Bansionensi
MEUNIER BLANC
M ULTI VINTAGE 2014-2016
EXTRA-BRUT
Bansionensi expresses the true essence of Meunier. "Bansionensi" comes from the Latin name of Baslieux-Sous-Châtillon, a village in the Belval Valley where Meunier is king.
A rigorous selection of very old vines planted on clay, limestone and flint brings the true expression of this grape variety that is Meunier.
Blend: 100% Meunier
Terroir: “Les Pierreuses” and “la Brusse”, plots of Bainsonois.
Soils: Clays, limestone and flint
Aging: Minimum 36 months on laths and tips, cork stopper and clip.
Fresh, intense, aromatic nose. An explosion of aromas of exotic fruits and citrus fruits.
In the mouth, sweet, smooth and elegant aromas. fresh and
complex.
EXTRA BRUT - ROSÉ DE MEUNIER
La cuvée Rosae est issue d'un assemblage des vins 2018 et 2019 Bansionensi et du Coteaux rouge La Garde 2019. Un rosé pastel, 100% Meunier, avec une richesse aromatique portée sur les fruits rouges.
L'élaboration d'un rosé clair est pour nous un moyen d'éviter une influence de la couleur, laissant place à l'expression aromatique.
Années de plantation : La Brusse 1984 / Les Pierreuses 1992 / La Garde 1968.
VIGNOBLE
36 ans d'âge moyen
TERROIR
La Brusse : argiles
Les Pierreuses: calcaire et silex
CULTURE
En conversion biologique
VINIFICATION
Sans filtration ni passage au froid
ELEVAGE
En fût de chêne sur lies pendant environ 9 mois
MATURATION
48 mois sur lattes et pointes
DOSAGE
2 g/L
Liqueur 2004
CÉPAGE
99.4% Blanc de Meunier
0.6% Meunier Coteaux Champenois Rouge
COTEAUX ROUGE
La Garde 2019
Cuvée réservée à la gastronomie, allocations nominatives
On Le Grand Swamp
Sur Le Grand Marais
Plot planted since 1986
Multi Vintage 2014-2015
BRUT NATURE
The two grape varieties are planted and dispersed on the same plot (plot complantation), harvested at once to obtain the best maturity for the Meunier and the freshness of the Chardonnay.
Blend: 90% Meunier and 10% Chardonnay from Baslieux Sous Châtillon
Sustainable viticulture, central grassing, mechanical plowing without chemical herbicides. Treatments and sprays with pure algae and certified organic trace elements.
Nose: A lively first impression of citrus aromas as well as white fruits. It then develops on more delicate and lighter brioche notes.
Palate: The nose echoes the palate. The bubbles transmit freshness and dynamism.
The palate is a continuation of the nose and confirms the notes of citrus aromas and touches of white fruits.
Le Bois de Binson
Le Bois de Binson
BLANC DE MEUNIER
MULTI VINTAGE 2014-2015
EXTRA-BRUT
The old Meunier vines planted on this plot are full of emotions. They offer us the quintessence of Meunier, a grape variety revealing the Terroir. A single plot, “Le Bois de Binson”, a single variety of grapes, the Meunier, a unique know-how, Eric TAILLET.
Blend: 100% Meunier
Terroir: Eponymous plot of “Bois de Binson” in Montigny-sous-Châtillon. The average age of the vines is 62 years (one of the oldest in the estate)
Soils: Clay and limestone
Aging: minimum aging 36 months in the cellar, on slats and points, with cork stopper and staple.
Quantity: 1000 to 1500 bottles per year
Nose : The Meunier alone, expresses the real and authentic power of its aromas.
Very aromatic, very elegant and expressive.
Toasted aromas of brioche, hazelnuts, against balance of nuts by soft touches of delicate fruits such as yellow peach.
A wine for gourmets. Power, tension, but soft and soft.
In the mouth, a full and round sensation which echoes the nose. It reveals all the peculiarities of the Meunier grape (fruity, rich, sweet, fine, length in the mouth).
Renaissance
LA RÉVÉLATION DU MEUNIER PAR LE TERROIR
La Renaissance du cépage Meunier, cépage emblématique de la maison.
Une cuvée confidentielle issue de très vieilles vignes de Meunier sur argiles, exprimant à la perfection la renaissance de ce cépage.
À travers cette cuvée qui a vieilli pendant 72 mois en cave, nous mettons en lumière une autre expression de ce cépage, dense, complexe et d'une élégance infinie.
VIGNOBLE
Vieilles vignes
de Meunier
TERROIR
Vallée de la Marne
Argiles vertes
et blanches
ANNÉE
Base 2014
avec 35% de
vins de réserve
VINIFICATION
Elevage sur lies en cuves et fûts
VIEILLISSEMENT
en cave sur lattes puis sur pointes
MATURATION
72 mois
DOSAGE
0.6g/L
CÉPAGES
100% Meunier
QUANTITÉ
2000 bouteilles
par an
Cuvée réservée à la gastronomie